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Artichoke cream

It has a fine and delicate taste, typical of the spiny artichoke characteristic of Albenga, tantalizing on toasted bread with boiled eggs. Try also as a condiment for pasta with cream or chives.

Prodotti tipici | Produzione e vendita olio extravergine | Vendita Prodotti liguri | Ricette con i nostri prodotti | Olio, olive, pesto, sughi | L'Olio e le Olive | Il Pesto Ligure | I sughi della tradizione | Pasta classica e formati speciali | I vini liguri