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Extravirgin olive oil and Taggiasca olives
Flavored oils
Ligurian extra virgin olive oil
Taggiasca olives
Squeezing of Taggiasca Olives & Citrus
Ligurian basil pesto
Basil Pesto with DOP Genoese Basil 180 gr
Basil Pesto with DOP Genoese Basil 80 gr
Basil Pesto with DOP Genoese Basil “OLD RECIPE” 180 gr
Basil Pesto with DOP Genoese Basil without garlic “OLD RECIPE” 180 gr
Basil Pesto with DOP Genoese Basil without garlic “OLD RECIPE” 80 gr
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The pates
Walnut cream and mushrooms
Creamed onions
Garlic cream
Zucchini Cream
Cream of artichokes and chilli pepper
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Vegetables in oil
Red chilies stuffed with anchovies
Schiacciatelle spicy olives
Fillets of eggplants
Red chilies stuffed with tuna
Dried tomatoes
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Tomato sauces
Tomato sauce with vegetables
Bruschetta sauce
Tocco Arrabbiato
Tomato sauce with rosemary
Tomato sauce with tuna
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Aromatic herbs
Ligurian herb blend
Rosemary
Ligurian herb blend and sea salt
Dried extra mushrooms
Oregano
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Sea specialties
Rolled anchovies with caper
Salmon fillets in olive oil
Anchovy fillets with truffle
Mediterranean tuna cream
Sea bass fillets in olive
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Jams
Raspberry jam
Jam with pear cinnamon apples and pine nuts
Fig jam
Clementines jam
Plums jam
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Ligurian honey
Chestnut honey
Wildflower honey
Acacia honey
Specialty fruit
Pears in Rossese wine
Pears in chocolate
Orange slices in sweet wine
Vanilla lemons
Peach slices in chocolate
Spicy and sweet jams
Yellow pepper jam
Chilli pepper jam
Figs and balsamic vinegar jam
Sour currant and chilli jam
Onion and pepper jam
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Mustards and Jellies
Balsamic vinegar jelly
Blackberry mustard
Gelatina di vino Vermentino
Fig mustard
Pasta of ligurian tradition
Genoese Macaroni
Croxetti Stamped pasta disks
Taglierini
Scucuzzun (hailstones)
Chestnut trofie
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Flavored pasta
5 flavors Butterflies shaped pasta
Spighe ai 5 Sapori
5 flavors Crest shaped pasta
5 flavors big Fusilli
5 flavors mix shapes of pasta
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The Baker’s products
Crips Focaccia with olive oil
Ligurian pretzels with olive oil
Liqueurs
Olearum
Liqueur with Chinotto of Savona
Vermentino Grappa
Limoncino Ligure
Limoncino from the Cinque Terre
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Typical & Organic
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Liqueur with Chinotto of Savona
Savona Chinotti Jam
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Extravirgin olive oil and Taggiasca olives
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Flavored extra virgin Olive Oil – tin 100 ml
The magnificent three
Taggiasca olives in brine 500 gr
Taggiasca olives in brine
Pitted Taggiasca olives in e.v. olive oil
Flavored extra virgin Olive Oil – 200 ml
UNFILTERED EXTRA VIRGIN OLIVE OIL BiO 100%ITALIAN
UNFILTERED EXTRA VIRGIN OLIVE OIL ‘MONOCULTIVAR TAGGIASCA’
Unfiltered extra virgin olive oil 100% italian – Amphora egyptian 250 ml
Unfiltered extra virgin olive oil 100% italian CYLINDRICAL TIN 100 ml
Extra virgin olive oil PDO fron Western Riviera
UNFILTERED EXTRA VIRGIN OLIVE OIL “1462” 100% ITALIAN
Unfiltered extra virgin olive oil 100% italian RECTANGULAR TIN 2 / 5 LT
Unfiltered extra virgin olive oil