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Extravirgin olive oil and Taggiasca olives
Flavored oils
Ligurian extra virgin olive oil
Taggiasca olives
Squeezing of Taggiasca Olives & Citrus
Ligurian basil pesto
Basil Pesto with DOP Genoese Basil CLASSIC RECIPE 180 gr
Basil Pesto with DOP Genoese Basil CLASSIC RECIPE 80 gr
Basil Pesto with DOP Genoese Basil 80 gr
Basil Pesto with DOP Genoese Basil without Garlic 180 gr
Basil Pesto with DOP Genoese Basil without Garlic 80 gr
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The pates
Tomatoes cream
Peppers cream
GREEN SAUCE
Cream of asparagus
Creamed onions
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Vegetables in oil
Mushrooms
Springs onions stuffed with tuna
Schiacciatelle spicy olives
Ligurian Cundiun
Trumpet zucchini from Albenga
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Tomato sauces
Tomato sauce with peppers
Tomato sauce with rosemary
Tomato sauce with taggiasca olives
Bruschetta sauce
Tomato sauce with porcini mushrooms
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Aromatic herbs
Dried extra mushrooms
Ligurian herb blend
Flavorings for fish
Basil
Marjoram
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Sea specialties
Salted anchovies
Sea bream fillets in olive oil
Anchovy fillets with truffle
Rolled anchovies with caper
Fillets of anchovies with chilli pepper
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Jams
Apple jam with walnuts
Raspberry jam
Berry jam
Savona Chinotti Jam
Lemon Marmalade
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Ligurian honey
Wildflower honey
Acacia honey
Chestnut honey
Specialty fruit
Vanilla lemons
Orange slices in sweet wine
Pears in chocolate
Peach slices in chocolate
Pears in Rossese wine
Spicy and sweet jams
Pumpkin and Macaroons
Chilli pepper jam
Figs and balsamic vinegar jam
Onion and pepper jam
Yellow pepper jam
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Mustards and Jellies
Balsamic vinegar jelly
Fig mustard
Gelatina di vino Vermentino
Blackberry mustard
Pasta of ligurian tradition
Mandilli
PANIGACCI DELLA LUNIGIANA 220 g
Pappardelle
Taglierini
Croxetti Stamped pasta disks
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Flavored pasta
Tagliatelle matassate ai 5 Sapori
Tagliolini with truffle
Farfalle al Nero di Seppia
Linguine Tricolori Germania
Farfalle Italiane
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The Baker’s products
Crips Focaccia with olive oil
Ligurian pretzels with olive oil
Liqueurs
Limoncino from the Cinque Terre
The Cinque Terre grappa
Vermentino Grappa
Olearum
Lemon verbena liquor
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Extravirgin olive oil and Taggiasca olives
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Flavored extra virgin Olive Oil – tin 100 ml
The magnificent three
Taggiasca olives in brine 500 gr
Taggiasca olives in brine
Pitted Taggiasca olives in e.v. olive oil
Flavored extra virgin Olive Oil – 200 ml
UNFILTERED EXTRA VIRGIN OLIVE OIL BiO 100%ITALIAN
UNFILTERED EXTRA VIRGIN OLIVE OIL ‘MONOCULTIVAR TAGGIASCA’
Unfiltered extra virgin olive oil 100% italian – Amphora egyptian 250 ml
Unfiltered extra virgin olive oil 100% italian CYLINDRICAL TIN 100 ml
Extra virgin olive oil PDO fron Western Riviera
UNFILTERED EXTRA VIRGIN OLIVE OIL “1462” 100% ITALIAN
Unfiltered extra virgin olive oil 100% italian RECTANGULAR TIN 2 / 5 LT
Unfiltered extra virgin olive oil