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Extravirgin olive oil and Taggiasca olives
Flavored oils
Ligurian extra virgin olive oil
Taggiasca olives
Squeezing of Taggiasca Olives & Citrus
Ligurian basil pesto
Basil Pesto with DOP Genoese Basil 180 gr
Basil Pesto with DOP Genoese Basil CLASSIC RECIPE 180 gr
Basil Pesto with DOP Genoese Basil without Garlic 180 gr
Basil Pesto with DOP Genoese Basil without garlic “CLASSIC RECIPE” 80 gr
Basil Pesto with DOP Genoese Basil CLASSIC RECIPE 80 gr
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The pates
Artichoke cream
Harissa Cream
Tapenade cream
Cream of artichokes and chilli pepper
Marò broad bean pesto
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Vegetables in oil
Straw mushrooms
Schiacciatelle spicy olives
Mushrooms
Springs onions stuffed with tuna
Ligurian Cundiun
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Tomato sauces
Tomato sauce with peppers
Tomato sauce with basil
Tocco Piccantissimo (very spicy)
Tomato sauce with porcini mushrooms
Tomato sauce with tuna
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Aromatic herbs
Marjoram
Basil
Thyme
Chili
Ligurian herb blend and sea salt
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Sea specialties
Tuna Bottarga grated
Anchovy fillets with truffle
Sea bass fillets in olive
Fillets of anchovies with garlic and parsley
Salted anchovies
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Jams
Orange marmalade and pistachios
Peach jam
Savona Chinotti Jam
Apple jam with walnuts
Lemon Marmalade
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Ligurian honey
Wildflower honey
Acacia honey
Chestnut honey
Specialty fruit
Peach slices in chocolate
Vanilla lemons
Pears in Rossese wine
Pears in chocolate
Orange slices in sweet wine
Spicy and sweet jams
Figs and balsamic vinegar jam
Pumpkin and Macaroons
Chilli pepper jam
Sour currant and chilli jam
Onion and pepper jam
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Mustards and Jellies
Gelatina di vino Vermentino
Balsamic vinegar jelly
Fig mustard
Blackberry mustard
Pasta of ligurian tradition
Chestnut trofie
Lasagne
Mandilli
Green and white olive leaves shaped pasta
Green olive leaves shaped pasta
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Flavored pasta
Linguine all’arancia
Tagliatelle with basil
5 flavor big shells shaped pasta
Tagliolini with truffle
Barchette ai 5 sapori
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The Baker’s products
Ligurian pretzels with olive oil
Crips Focaccia with olive oil
Liqueurs
Limoncino Ligure
The Cinque Terre grappa
Pigato Grappa
Rossese Grappa
Vermentino Grappa
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Typical & Organic
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Savona Chinotto
Liqueur with Chinotto of Savona
Savona Chinotti Jam
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Extravirgin olive oil and Taggiasca olives
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Flavored extra virgin Olive Oil – tin 100 ml
The magnificent three
Taggiasca olives in brine 500 gr
Taggiasca olives in brine
Pitted Taggiasca olives in e.v. olive oil
Flavored extra virgin Olive Oil – 200 ml
UNFILTERED EXTRA VIRGIN OLIVE OIL BiO 100%ITALIAN
UNFILTERED EXTRA VIRGIN OLIVE OIL ‘MONOCULTIVAR TAGGIASCA’
Unfiltered extra virgin olive oil 100% italian – Amphora egyptian 250 ml
Unfiltered extra virgin olive oil 100% italian CYLINDRICAL TIN 100 ml
Extra virgin olive oil PDO fron Western Riviera
UNFILTERED EXTRA VIRGIN OLIVE OIL “1462” 100% ITALIAN
Unfiltered extra virgin olive oil 100% italian RECTANGULAR TIN 2 / 5 LT
Unfiltered extra virgin olive oil