Choose a language
Cream of artichokes and pine nuts
Description
This delicate combination is indicated for refined hors d’oeuvres; for its sweetness is preferable for lighter dishes such as grilled fish and boiled meats; excellent also with pasta and raw vegetables; try spread on toasted slices of bread with olives and pieces of dry and flavorful cheese.
In packages of 80 g shelf life: 30 months from the date of production
