4,95€
From the Arabic “HARASA” (to pound, to knead into a paste), is a cream made from Chili pepper and extra virgin olive oil which combine garlic and coriander. Used both as a condiment and as an ingredient, gives a spicy flavour to foods. Ideal to accompany the cus-cus, pasta and meat. For a tasty appetizer try along with extra virgin olive oil, pitted taggiasca olives and enjoy it on our toasted bread slices.
INGREDIENTS: spicy chili pepper, extra virgin olive oil, garlic, coriander, vinegar (wine sour), salt.
May contain traces of EGGS, NUTS, FISH AND SULPHITES.
Average nutritional values per 100 g of product
Energy: 283 kcal / 1170 kj
Fat: 25 g
of which saturated: 3.5 g
Carbohydrates: 9.3 g
of which sugars: 1.3 g
Protein: 2.3 g
Salt: 0.71 g
STORE IN A COOL AND DRY PLACE AWAY FROM SOURCES OF LIGHT AND HEAT.
AFTER OPENING, COVER WITH OIL AND KEEP IN THE REFRIGERATOR.
NET WEIGHT: 80 g
SHELF LIFE: 24 MONTHS FROM THE DATE OF PRODUCTION