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Pesto rosso con basilico genovese dop




Tasty variation to the classic pesto. The main ingredients are tomatoes, enriched by the heart of the artichoke, to which we join the other traditional pesto ingredients: pine nuts, sea salt, garlic and of course the fragrant basil. It lends itself to multiple uses in the kitchen, as well as to accompany starters, it enriches pizzas and boiled meats and makes hors d’oeuvres and canapes appetizing

In jar of 80 g and 180 g shelf life: 24 months from date of manufacture

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